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Garden Fresh Salads |
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Fried Chicken Tender Salad – This hearty salad begins with a generous bowlful of fresh lettuce, crispy fried chicken tenders and shredded cheddar cheese, finished with boiled egg.
Grilled Chicken Salad – What a healthy choice! Lean grilled chicken breast atop chilled lettuce, sprinkled with real cheddar cheese and garnished with boiled egg.
Farmer’s Chef Salad – An almost endless bowl of crisp greens loaded with ham, turkey, real cheddar cheese, bits of bacon, sliced cucumbers and boiled egg.
Dress your salad: Pick your favorite dressing…Ranch, Fat Free Ranch, Honey Mustard, Creamy Italian, Catalina or Bleu Cheese |
Hearty Soups |
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Country Beef Vegetable Soup – A garden harvest of slow simmered beef and vegetables, homemade every day! Served with saltines, bread or our fresh baked pan cornbread.
Soup of the Day - Ask your server for today's selection
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Country Cookin |
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Catfish Fry – Dig into this fish fry of two mild-tasting farm raised catfish fillets breaded and fried golden brown. Homemade hush puppies barkin’ along side.
Liver and Onions – Homestyle cooking! Tender beef liver grilled and served with plenty of sautéed onions.
Pork Chop Dinner – Two center-cut pork chops, lightly seasoned and char-broiled.
Chicken Tenders Platter – Fried chicken without the bones! Four chicken breast tenderloins, hand-breaded and fried. Served with a honey mustard sauce.
Country Fried Steak – There’s nothing more country than a generous portion of our USDA steak rolled in seasoned flour and deep fried. Lavished with lots of pepper cream gravy and served with choice of two vegetables.
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Butcher’s Best |
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Includes your choice of two side selections. |
Choice Rib-Eye Steak – One of the most flavorful cuts, this 8 oz. rib eye is carefully trimmed and char-broiled to your order.
Poor Man’s Steak – Go for the flavor without breaking the bank! A lean half-pound hamburger steak grilled and smothered with grilled mushrooms and sweet onions. Open-Faced Roast Beef Dinner – A hearty meal of tender roast beef sliced thin, served on bread, plated with mashed potatoes and all covered with rich brown gravy. |
Side Selections |
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Onion Rings
French Fries
JoJo Fries
Baked Potato
Side Salad
Mashed Potatoes
Okra
Today’s Vegetables |
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Make Mine a Burger Platter |
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All burgers are made with fresh, lean ground beef.
Burger Platters include your choice of one side selection. |
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Big-As-Texas Double Burger -- We stack up two all-beef patties hot off the grill on Texas toast, layered with double slices of real cheddar cheese, then we drag it through the garden. We’re talking about one great burger!
Burger Special -- 4 oz. beef patty dressed from the garden with melted American cheese.
Patty Melt -- A sizzlin’ 8 oz. beef patty on grilled rye, with a blanket of melted Swiss, heaped with sweet grilled onions.
Add the Extras
Two Strips of Crisp Bacon
A Slice of American, Cheddar or Swiss Cheese |
Sandwich Stackers |
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The Chicken Coop Griller -- We dust this lean chicken breast with a hint of seasonings and grill it just right. Fancied up with lettuce , tomato and mayo, if you wish.
Philly Cheesesteak -- Lots of lean thin-sliced beef, plenty of grilled onions and green peppers, all stuffed on a warm hoagie bun with a blanket of melted cheese.
BLT &T – You got your crisp slices of bacon, you got your lettuce and fresh-sliced tomato and you got your Texas toast which adds up to the perfect BLT&T. (We sneak in a little mayo, too)
Farmer’s Club Sandwich – We stack this one tall with ham, slow roasted turkey, Swiss and American cheeses, lettuce, tomato and bacon. This is one fine sandwich.
Add the extras to any sandwich stacker
Two Strips of Crisp Bacon
A Slice of American, Cheddar or Swiss Cheese |
Simply Sandwiches |
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Reuben Sandwich – Shredded corned beef covered with Swiss cheese and sauerkraut on toasted marble rye bread. |
Farmer’s Kitchen Buffet |
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Enjoy our bountiful buffet, morning, noon or night. You’ll always find a spread of freshly cooked food, ready for you to pick your favorites. A quick and delicious choice!
Breakfast Buffet 6:00 am to 10:30 am
Lunch Buffet 11:30 am to 3:30 pm
Dinner Buffet 4:30 pm to 9:00 pm
Child’s Buffet For children ages 10 or younger
Soup or Salad Bar Only 11:30 am to 11:00 pm |
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Sweets & Treats |
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Mrs. Wilma’s Bread Pudding – A sweet and delicious dessert of warm bread pudding topped with Mrs. Wilma’s special sauce. A local favorite!
Pecan Pie – Lay your fork into a slice of comfort, our fresh baked pecan pie will be something to talk about.
Country Cobbler – Just like Grandma used to make! Your choice of peaches or cherries topped with a thick, crispy crust, sprinkled with sugar and baked to perfection. |
Something to Drink |
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Unlimited refills on soft drinks, coffee and tea
Soft drinks
Fresh Brewed Coffee, Regular or Decaf
Iced or Hot Tea
Milk
Chocolate Milk
Apple, Orange, Tomato or Grapefruit Juice |
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Youngin’s Lunch and Dinner |
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For children 10 years and younger. Includes free drink.
Grilled Cheese & French Fries
Hamburger & French Fries
2 Chicken Tenders & French Fries |
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Farmer’s Specials
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Farmer’s Big Breakfast – We’ll load up your plate with two fluffy pancakes, three large eggs, any style along with three strips of bacon or two sausage patties.
Two Egg Platter – Two farm-fresh eggs cooked up just the way you like with hash browns and toast or fresh-baked biscuit. |
Farmer’s Omelettes |
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Omelettes are made with three country-fresh eggs served with hash browns and your choice of toast or fresh baked biscuit with gravy. |
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Ham & Cheese
Bacon or Sausage
Western
Cheese |
Breakfast Extras |
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Three Strips of Bacon
Toast or Biscuit
Two Sausage Patties
Kellogg’s Cereal Two boxes & milk
Hash Browns
Sausage Gravy
One Egg
Hashbrown - Add cheese, onions, bell peppers, tomato's or Jalapeno's
Waffle - add pecan's, strawberries or whipped cream |
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Youngin's Breakfast |
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For children 10 years or younger. Includes free drink.
Two Pancakes & Two Bacon Strips or One Sausage Patty
One Egg, Toast & Two Strips of Bacon or One Sausage Patty
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